Sardines cream with tomato and basil

Ref. 512.054

This recipe of sardines cream with tomato and basil is perfect served on a grilled bread for the appetizer.

Crème de sardines à la tomate et au basilic - 512.054

Ingredients: sardines 40%, cream, dried tomatoes 7% (tomatoes, salt, antioxidants: e300 and e202, acid: e330), vegetable oil (olive and rapeseed or sunflower), basil 3%, mustard (water, mustard seeds, vinegar alcohol, salt, acidifier: citric acid, preservative: potassium metabisulfite), thickeners: cellulose and xanthan gum, spices and herbs, skimmed milk powder, sea salt, natural flavor.
May contain traces of crustaceans, molluscs, egg.

Net weight: 3.52oz

Store at room temperature. Store in the refrigerator after opening (0°c and + 4°c) and consume quickly.

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Nutritional values for 100g:

Energy: 1023kj/245kcal
Fat: 19,3g
of which saturates: 8,6g
Carbohydrate: 6,2g
of which sugars: 5,1g
Proteins: 15,8g
Salt: 1,8g